A refreshing spring seasonal recipe similar to classic white ale though slightly darker in color.
We’ve incorporated Simplicity Belgian Candi Syrup from our friends at Candi Syrup, Inc. Premium candi syrup and caramel malts lend high fermentability and honey sweetness that complement the spicy characteristics from the yeast.
This aromatic and flavorful ale is the prefect welcome to the spring season.
ABV: 5.75 – 6.0%